Crisco is a vegetable fat or shortening that can be used when rolling out fondant, marzipan to prevent sticking. But also for greasing cutters.
instructions :
When rolling out gumpaste, fondant, marzipan to prevent sticking
To grease cutters, if necessary
To make fondant more flexible when kneading
Can be used to make buttercream icing
Store at room temperature for 1 year after opening.
Ingredients: Soybean oil, palm oil, emulsifier E471, antioxidant E319, citric acid E330.
Allergens: Contains no alcohol and suitable for vegetarians.
Packed in a sealable package.
Content: 450 grams.
